More Information
WendyLee Hermance, former vegetarian restaurant owner and editor, Carol Helstosky, educator, author of Pizza: A Global History, and Garlic and Oil: Food and Politics in Modern Italy, Louise O. Vasvari, educator, author of Engendering Memory through Holocaust Alimentary Life Writing, and Jill Nussinow, RD., educator, author of Vegan Under Pressure and The Veggie Queen; Vegetables Get the Royal Treatment.
Please address questions to: “Meatless Recipes” at elephantinsight@gmail.com



WHAT'S TO EAT, IF WE DON'T EAT MEAT?



